First of all, this is a paradise group restaurant, which means the food served is actually chinese style ramen and not japanese style ramen. We had both the shrimp broth ramen and dry ramen with chili oil. Definitely go for the shrimp broth ramen, the broth is flavourful, thick very well seasoned. The dumplings that came with the broth however, was just so so as the skin was a little thick. Chilli oil dry ramen was delicious as well but definitely not a standout like the broth.
Opted for the set meal and chose the tofu with century egg, and pickled cucumbers as appetizers. Taste was ok as well, cold, not too salty and makes for nice starters.
Prices were very reasonable considering the fact this was a restaurant right in the middle of Orchard Road
Managed to get a table during sun peak dinner time. 2nd time eating and service was fast. Le signature 3 prawn ramen did not disappoint, full of umami. Prawns were fresh, ramen texture just right. The century tofu side was not bad too. Portion generous. Overall food was good.
Wishing all LeNu outlets can be converted to LeShrimp instead haha! They serve the best of both worlds but I’ll always choose their signature trio - consists of fresh prawns, prawn balls, and a prawn dumpling. A filling meal with luscious shrimp broth and crunchy veg that makes you want to eat more. Service is quick and prompt, you just scan a QR to order. Generally quick to get a seat as well. I would definitely top up $3.70 for a drink and an appetizer and I love their tofu, bamboo shoots. Their takeaway service is wonderful as well!
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